Miles, Susan, Bolhaar, Suzanne, González Mancebo, Eloina, Hafner, Christina, Hoffmann-Sommergruber, Karin, Fernández-Rivas, Montserrat and Knulst, André (2005) Attitudes towards low-allergen food in food allergic consumers. Nutrition and Food Science, 35 (4). pp. 220-228.
Full text not available from this repository.| Item Type: | Article |
|---|---|
| Faculty \ School: | Faculty of Medicine and Health Sciences > Norwich Medical School |
| UEA Research Groups: | Faculty of Medicine and Health Sciences > Research Groups > Medical Education (former - to 2013) |
| Depositing User: | EPrints Services |
| Date Deposited: | 25 Nov 2010 11:10 |
| Last Modified: | 16 Jun 2026 13:23 |
| URI: | https://uea-test-2026.eprints-hosting.org/id/eprint/13263 |
| DOI: | 10.1108/00346650510605612 |
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