Woodward, Gary, Kroon, Paul, Cassidy, Aedin and Kay, Colin (2009) Anthocyanin stability and recovery: implications for the analysis of clinical and experimental samples. Journal of Agricultural and Food Chemistry, 57 (12). pp. 5271-5278. ISSN 1520-5118

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Item Type:	Article
Faculty \ School:	Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups:	Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine Faculty of Medicine and Health Sciences > Research Groups > Cardiovascular and Metabolic Health
Depositing User:	EPrints Services
Date Deposited:	25 Nov 2010 11:08
Last Modified:	28 Sep 2026 23:04
URI:	https://uea-test-2026.eprints-hosting.org/id/eprint/11542
DOI:	10.1021/jf900602b

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